Hot air steamer ZFO

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Hot air steamer ZFO

The diversified baking machine with temperature up to 270℃ and steam injection technology can make the products more juicy. The equipment is highly efficient and stable. In order to ensure the juicy product and taste, the patented high-speed fan generates a typhoon-level wave horizontal flow, which not only reaches the product center to achieve the sterilization effect, but also has an outstanding surface coloring effect. The CIP central automatic cleaning system, water sealing system and mesh belt automatic cleaning system are all standard. Two independent cooking areas can individually control temperature and humidity. The full digital display makes the operation and detection easier. The surface of the whole machine is made of stainless steel.