Micro-jet steaming machine, Microbust

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Micro-jet steaming machine, Microbust

350℃ superheated steam/option

A continuous roasting machine that reheats the steam at 100°C to overheating (about 350°C) to achieve multi-function conditioning such as drying, steaming, and grilling.

- It uses heated water and air circulation method, so it is very energy-saving

- Adopting internal forced circulation method, less energy consumption

- Stop the supply of superheated steam to achieve high temperature heat: wind grilling effect

- Superheated steam itself is to use pure heat energy

- Use the same impulse flow method as the IMPM baking machine to quickly condition the product

- Separately control the air volume of the upper and lower layers to achieve different barbecue effects

- Programmable operation can be performed by touching the control panel

- Multi-stage individual control can realize continuous operation of different processes. It is suitable for various continuous conditioning processes, and has a wide range of applications (such as: continuous cooking + baking + cooking + barbecue and other continuous processes)

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